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Timeless style meets everyday function in the heart of every Italian home.
Food in the Sicilian Tradition
Palermo Dining is a cozy, Sicilian kitchen in Penrith, NSW, where multi-award-winning chef Ross Dobson showcases authentic Sicilian flavours using fresh ingredients and traditional techniques. We bring a true taste of Sicily to locals and visitors alike.
Valentines Day
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icilian heart in every bite. From vibrant aperitivo plates like chickpea fritters and warm sfincione to rich, comforting classics such as pork-and-fennel ragu and casarecce alla norma, every dish celebrates the bold, sun-soaked flavors of Sicily. Fresh local ingredients, traditional techniques, and thoughtful creativity come together.
Reserve
Who
Are We
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e celebrate the vibrant flavours and heartfelt traditions of Sicily right here in Penrith. Led by multi-award-winning chef Ross Dobson, our kitchen is built on a love of honest cooking, fresh ingredients, and the joy of sharing good food with good company. From rustic classics to regional favourites, we craft every dish with care, authenticity, and warmth. Whether you’re a neighbour, a regular, or discovering us for the first time, our table is always open, and we’re proud to bring a true taste of Sicily to our community.
Our Location
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ocated at 542 High Street, Penrith, Palermo Dining is centrally positioned in the heart of Penrith’s vibrant dining and entertainment precinct.
Ciao Penrith!
"Opening Palermo Dining has been a dream shaped by years of cooking, travelling, and falling in love with the honesty of Sicilian food. There’s a raw simplicity to the cuisine, nothing to hide behind, just beautiful ingredients treated with care."
Ross Dobson
